| Views | |
|---|---|
| Influencia del porcentaje de almidón de yuca (Manihot esculenta crantz) y azucar en la producción de cerveza artesanal de cebada (Hordeum vulgare) | 300 |
| June 2019 | July 2019 | August 2019 | September 2019 | October 2019 | November 2019 | December 2019 | |
|---|---|---|---|---|---|---|---|
| Influencia del porcentaje de almidón de yuca (Manihot esculenta crantz) y azucar en la producción de cerveza artesanal de cebada (Hordeum vulgare) | 7 | 12 | 12 | 10 | 12 | 8 | 6 |
| Views | |
|---|---|
| FIA_162.pdf | 1317 |
| Views | |
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| Peru | 112 |
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| Views | |
|---|---|
| Lima | 59 |
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